Chocolate & Hazelnut Cream Panettone
800g

A must for those Nutella lovers! A premium quality Piedmont artisanal cake filled with chocolate drops and swirls of chocolate hazelnut cream, then covered in a rich layer of dark chocolate. Hand-wrapped in an elegant paper and ribbon.

Ingredients: wheat flour, gianduja cream 20% (water, sugar, glucose syrup, hazelnut paste 9%, vegetable oils (coconut, sunflower, cotton, safflower in var. prop.), skimmed milk powder, ethyl alcohol, cocoa, corn starch, gelling agent: pectin, preserving agent: potassium sorbate, flavourings), chocolate frosting 12% (cocoa min. 58% – cocoa mass, sugar, cocoa butter, hazelnut paste, emulsifier: soya lecithin, natural vanilla extract), butter (milk), fresh egg yolk, sugar, candied orange peel paste (peel of orange, glucose-fructose syrup, sugar), natural leavening (wheat flour, water), inverted sugar syrup, decoration cocoa cereal (corn flour, rice flour, wheat flour, sugar, fat reduced cocoa powder 3%, barley malt extract, salt), emulsifying agent: mono-and diglycerides of fatty acids from vegetable origin, salt, natural flavourings of orange. May contain other nuts, peanuts and mustard.